Apple Salad

A refreshing apple salad with crisp apples, mixed greens, walnuts, and feta cheese, drizzled with a honey mustard dressing.

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Prep Time 10

Total Time 10

Course Salad

Cuisine American

Servings servings

Calories 220 kcal

Equipment

Mixing Bowl
Knife

Ingredients

4 cups Mixed Greens
2 medium Apple sliced
1/4 cup Walnuts chopped
1/4 cup Feta Cheese crumbled
1/4 cup Cranberries dried
2 tbsp Olive Oil
1 tbsp Apple Cider Vinegar
1 tbsp Honey
1 tsp Dijon Mustard
to taste Salt
to taste Black Pepper

Instructions

In a large mixing bowl, combine the mixed greens, sliced apples, chopped walnuts, crumbled feta cheese, and dried cranberries.
In a small bowl, whisk together the olive oil, apple cider vinegar, honey, Dijon mustard, salt, and black pepper to make the dressing.
Pour the dressing over the salad and toss gently to combine all ingredients.
Serve immediately, or refrigerate for 10-15 minutes to allow the flavors to meld.

Notes

This salad can be customized with different nuts like almonds or pecans, or you can add grilled chicken for extra protein.

Nutrition

Calories: 220kcalCarbohydrates: 20gProtein: 5gFat: 15gSaturated Fat: 3gCholesterol: 15mgSodium: 250mgPotassium: 250mgFiber: 4gSugar: 15gVitamin A: 200IUVitamin C: 15mgCalcium: 80mgIron: 1.2mg

Keyword Apple, healthy, Refreshing