Budget Potato Soup
This simple and hearty potato soup is perfect for any budget. With just a few affordable ingredients, you can make a comforting and filling meal.
Equipment
- Soup Pot
Ingredients
- 4 medium Potatoes peeled and cubed
- 1 small Onion diced
- 1 medium Carrot peeled and diced
- 2 stalks Celery chopped
- 2 cloves Garlic minced
- 4 cups Chicken or Vegetable Broth or water
- 1 cup Milk optional for creaminess
- 1 tsp Salt to taste
- 1/2 tsp Black Pepper freshly ground
Instructions
- In a large soup pot, heat some oil over medium heat. Add the diced onion, garlic, carrot, and celery. Cook for about 5 minutes, stirring occasionally until the vegetables soften.
- Add the cubed potatoes to the pot and pour in the chicken or vegetable broth. Bring the mixture to a boil and then reduce the heat to low. Let it simmer for 20-25 minutes, or until the potatoes are tender.
- Once the potatoes are cooked, use a potato masher to mash some of the potatoes in the pot to thicken the soup. If you prefer a creamier soup, add the milk at this stage and stir well.
- Season with salt and pepper to taste. Simmer for an additional 5 minutes to allow the flavors to meld together.
- Serve hot, garnished with fresh herbs or croutons if desired. Enjoy!
Notes
This budget-friendly potato soup is a perfect meal for families. It’s easy to make and can be customized with whatever vegetables or toppings you have on hand. Feel free to add bacon, cheese, or herbs for extra flavor!
Nutrition
Calories: 250kcalCarbohydrates: 45gProtein: 6gFat: 6gSaturated Fat: 3gCholesterol: 15mgSodium: 800mgPotassium: 750mgFiber: 5gSugar: 4gVitamin A: 180IUVitamin C: 25mgCalcium: 40mgIron: 2.5mg
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