Chick-fil-A Kale Salad Recipe: A Perfect Copycat Version You Can Make at Home
This Chick fil A Kale Salad recipe is a refreshing, healthy, and delicious option for a side dish or light meal. Made with fresh kale, cabbage, roasted almonds, cranberries, and a tangy honey mustard dressing, it's the perfect combination of flavors and textures.
Ingredients
- 1 bunch of kale torn into bite-sized pieces
- 1 cup of shredded cabbage
- 1/4 cup of roasted almonds
- 1/4 cup of dried cranberries
- Chick-fil-A's Honey Mustard Dressing or homemade version
Instructions
- 1. Wash and massage the kale for 1-2 minutes to soften it.
- 2. Toss the kale with the shredded cabbage in a large bowl.
- 3. Add the roasted almonds and dried cranberries to the mix.
- 4. Drizzle the honey mustard dressing over the salad just before serving.
- 5. Toss everything together to ensure the dressing coats all the ingredients.
- 6. Serve immediately and enjoy your homemade Chick-fil-A Kale Salad!
Notes
- For a more filling meal, add grilled chicken or a boiled egg.
- Store the salad components separately from the dressing to keep it fresh for up to 3 days.
- You can substitute almonds with pecans or walnuts for a different flavor.
Nutrition
Serving: 1servingCalories: 180kcalCarbohydrates: 20gProtein: 4gFat: 12gSaturated Fat: 1gPolyunsaturated Fat: 9gSodium: 200mgFiber: 4gSugar: 12g
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