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Classic Tomato Salad
A simple and classic tomato salad with fresh tomatoes, basil, and a tangy balsamic dressing.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Salad
Cuisine
American
Servings
4
servings
Calories
120
kcal
Equipment
Mixing Bowl
Knife
Ingredients
1x
2x
3x
4
medium
Tomatoes
sliced
1/4
cup
Fresh Basil
chopped
2
tbsp
Olive Oil
1
tbsp
Balsamic Vinegar
to taste
Salt
to taste
Black Pepper
Instructions
In a mixing bowl, combine the sliced tomatoes and chopped fresh basil.
Drizzle the olive oil and balsamic vinegar over the tomatoes.
Toss gently to combine, then season with salt and black pepper to taste.
Serve immediately as a refreshing side dish or refrigerate for 10 minutes to allow the flavors to meld.
Notes
This salad can be enhanced by adding crumbled feta, mozzarella, or even a drizzle of honey for a sweeter twist.
Nutrition
Calories:
120
kcal
Carbohydrates:
8
g
Protein:
2
g
Fat:
10
g
Saturated Fat:
1
g
Sodium:
200
mg
Potassium:
300
mg
Fiber:
2
g
Sugar:
5
g
Vitamin A:
150
IU
Vitamin C:
25
mg
Calcium:
25
mg
Iron:
1.5
mg
Keyword
Fresh, Simple, tomato
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