This classic Waldorf salad combines crisp apples, crunchy walnuts, sweet grapes, and a creamy dressing, making it the perfect light dinner, holiday side, or healthy snack.
In a large bowl, combine the chopped apples, halved grapes, chopped walnuts, and diced celery.
In a small bowl, whisk together the Greek yogurt, mayonnaise, lemon juice, salt, and black pepper to make the dressing.
Pour the dressing over the salad ingredients and toss gently to coat.
Serve immediately or refrigerate for 10 minutes to allow the flavors to meld.
Notes
This classic Waldorf salad is a versatile dish that can be made ahead of time. It also pairs wonderfully with grilled chicken or fish for a complete meal.