Comfort Food Soup
This comforting soup combines the best ingredients to create a hearty and flavorful meal perfect for cozy nights.
Equipment
- Soup Pot
Ingredients
- 2 medium Carrots peeled and sliced
- 2 stalks Celery chopped
- 3 medium Potatoes peeled and cubed
- 1 small Onion diced
- 2 cloves Garlic minced
- 4 cups Chicken broth or vegetable broth
- 1 cup Heavy cream
- 1 tsp Salt to taste
- 1/2 tsp Black pepper freshly ground
Instructions
- In a large pot, heat some oil over medium heat and sauté the onion and garlic until softened, about 3 minutes.
- Add the carrots, celery, and potatoes to the pot. Stir to combine and cook for another 5 minutes.
- Pour in the chicken broth, season with salt and pepper, and bring to a boil. Once boiling, reduce the heat to low and let the soup simmer for 20 minutes, or until the vegetables are tender.
- Once the vegetables are tender, add the heavy cream and stir well. Let the soup simmer for an additional 5 minutes to combine the flavors.
- Serve hot, garnished with fresh herbs or croutons if desired. Enjoy!
Notes
This soup is perfect for any time you're in need of comfort food. You can easily adjust the recipe by adding your favorite vegetables or proteins to make it your own!
Nutrition
Calories: 350kcalCarbohydrates: 45gProtein: 6gFat: 15gSaturated Fat: 7gCholesterol: 35mgSodium: 800mgPotassium: 700mgFiber: 6gSugar: 5gVitamin A: 50IUVitamin C: 20mgCalcium: 12mgIron: 3mg
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