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–+ servings
easy soup recipes for weeknights

Creamy Weeknight Vegetable Soup

A fast, comforting vegetable soup perfect for busy weeknights. Creamy, flavorful, and ready in minutes!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dinner
Cuisine American
Servings 4 bowls
Calories 220 kcal

Equipment

  • Soup Pot

Ingredients
  

Base Ingredients

  • 2 tbsp butter
  • 1 onion (chopped)
  • 2 carrots (diced)
  • 2 potatoes (cubed)

Broth & Seasoning

  • 4 cups vegetable broth
  • 1 cup milk or cream
  • 1 tsp salt
  • 1/2 tsp pepper

Additional Ingredients

  • 1 cup mushrooms (sliced)
  • 1 tbsp fresh parsley

Instructions
 

  • Sauté onion and butter until fragrant.
  • Add carrots, potatoes, and broth; simmer until tender.
  • Stir in milk or cream and sliced mushrooms.
  • Season with salt, pepper, and fresh parsley.
  • Serve hot with bread or croutons.

Notes

Blend half the soup for a thicker texture.

Nutrition

Calories: 220kcalCarbohydrates: 28gProtein: 5gFat: 10gSaturated Fat: 6gCholesterol: 30mgSodium: 590mgPotassium: 480mgFiber: 3gSugar: 6gVitamin A: 5200IUVitamin C: 18mgCalcium: 110mgIron: 1.4mg
Keyword easy soup, weeknight recipe
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