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crockpot chicken recipes

Crockpot Chicken Stew

This comforting chicken stew is packed with vegetables and tender chicken, all slow-cooked to perfection. It's a cozy meal perfect for any night of the week.
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Prep Time 15 minutes
Cook Time 6 minutes
Total Time 6 minutes
Course Main Course
Cuisine American
Servings 6 bowls
Calories 350 kcal

Equipment

  • Crockpot

Ingredients
  

  • 4 boneless, skinless chicken breasts cut into cubes
  • 3 medium potatoes peeled and diced
  • 2 carrots peeled and sliced
  • 1 onion diced
  • 4 cups chicken broth
  • 1 tsp garlic powder
  • 1 tsp dried thyme

Instructions
 

  • Place the chicken, potatoes, carrots, and onion into the Crockpot.
  • Pour the chicken broth over the ingredients and stir to combine.
  • Season with garlic powder, dried thyme, salt, and pepper to taste.
  • Cover and cook on low for 6 hours, or until the chicken is fully cooked and the vegetables are tender.
  • Serve the stew hot, and enjoy your cozy, comforting meal!

Notes

For a thicker stew, you can mash some of the potatoes in the Crockpot before serving to add creaminess.

Nutrition

Calories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 3gCholesterol: 70mgSodium: 700mgPotassium: 800mgFiber: 5gSugar: 5gVitamin A: 11000IUVitamin C: 20mgCalcium: 60mgIron: 3.2mg
Keyword chicken, comfort food
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