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–+ servings
crockpot potato soup

Crockpot Potato Soup

This crockpot potato soup is creamy, comforting, and slow-cooked to perfection for an easy, hands-off meal.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Course Soup
Cuisine International
Servings 6 bowls
Calories 280 kcal

Equipment

  • Crockpot / Slow Cooker
  • Immersion Blender

Ingredients
  

Soup Ingredients

  • 1 tbsp olive oil
  • 1 onion chopped
  • 2 cloves garlic minced
  • 6 potatoes peeled and diced
  • 5 cups vegetable broth
  • 1 cup milk or cream
  • salt and pepper to taste

Instructions
 

  • Add all ingredients except milk to the crockpot.
  • Cover and cook on low for 6 hours or until potatoes are tender.
  • Blend until creamy, stir in milk, season, and heat through.

Notes

Blend only part of the soup if you prefer a chunky texture.

Nutrition

Calories: 280kcalCarbohydrates: 40gProtein: 7gFat: 9gSaturated Fat: 2.5gCholesterol: 12mgSodium: 560mgPotassium: 720mgFiber: 4gSugar: 5gVitamin A: 150IUVitamin C: 24mgCalcium: 110mgIron: 2.6mg
Keyword Crockpot, Potato, Slow Cooker
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