Greek Chicken Salad Lettuce Wraps: A Fresh, Flavorful Meal
Lina Vexley
These Greek Chicken Salad Lettuce Wraps are the perfect balance of fresh, healthy, and flavorful. Made with shredded chicken, crisp veggies, feta cheese, and a tangy hummus dressing, these wraps are a great light lunch or dinner option. Perfect for using up leftovers and packed with Mediterranean flavors!
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Salad
Cuisine American
Servings 4 servings
Calories 322 kcal
- 2 cups chicken cooked and shredded
- 8 ounces kalamata olives coarsely chopped
- 8 ounces crumbled feta cheese
- ½ cup red onion finely chopped
- 1 medium cucumber ends cut and diced small
- ½ cup cherry tomatoes halved
- 1 tablespoon lime juice about ½ lime, juiced
- ¼ teaspoon dried dill or Italian seasoning
- 2 heads Boston Bibb Lettuce washed and leaves removed
- 1 batch creamy hummus dressing
In a large bowl, combine chicken, kalamata olives, feta cheese, red onion, cucumber, cherry tomatoes, lime juice, and dried dill.
Scoop ½ cup of chicken salad inside each lettuce cup. Drizzle with creamy hummus dressing.
For the dressing: Whisk hummus together with lemon juice and water; season with salt and pepper. Add an additional tablespoon of water if the dressing is too thick.
Serving Size: 2 lettuce cups
Nutrition per serving: 322 kcal, 13g carbs, 31g protein, 18g fat, 6g saturated fat, 4g fiber, 6g sugar, 1487mg sodium, 674mg potassium
Serving: 2lettuce cupsCalories: 322kcalCarbohydrates: 13gProtein: 31gFat: 18gSaturated Fat: 6gPolyunsaturated Fat: 7gTrans Fat: 0.01gCholesterol: 78mgSodium: 1487mgFiber: 4gSugar: 6g
Keyword chicken salad wraps, Greek chicken salad lettuce wraps, healthy wraps, lettuce wraps, Mediterranean wraps