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High Protein Chicken Lentil Soup
This high protein soup is perfect for gym meal prep, combining lean chicken, lentils, and vegetables for muscle recovery.
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Prep Time
15
minutes
mins
Cook Time
35
minutes
mins
Total Time
50
minutes
mins
Course
Soup
Cuisine
International
Servings
5
bowls
Calories
320
kcal
Equipment
Large Pot
Knife
Ingredients
1x
2x
3x
1
tbsp
olive oil
400
g
chicken breast
cubed
1
cup
dry lentils
rinsed
2
carrots
diced
1
onion
chopped
3
cloves
garlic
minced
6
cups
chicken broth
low sodium
salt and pepper
to taste
Instructions
Heat olive oil in a large pot over medium heat.
Add chicken cubes and cook until lightly browned.
Add onion, carrots, and garlic, cooking until fragrant.
Stir in lentils and pour in chicken broth.
Simmer for 30 minutes until lentils are tender. Season and serve.
Notes
This soup stores well in the fridge for up to 4 days and freezes easily.
Nutrition
Calories:
320
kcal
Carbohydrates:
28
g
Protein:
35
g
Fat:
7
g
Fiber:
8
g
Keyword
Gym Meal Prep, Healthy Soup, high protein soup
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