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Spicy Cucumber Salad
A refreshing cucumber salad with a spicy kick from chili flakes, garlic, and vinegar. Perfect for those who love a zesty and bold flavor.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Side Dish
Cuisine
Asian
Servings
4
people
Calories
80
kcal
Equipment
Mixing Bowl
Ingredients
1x
2x
3x
2
medium
Cucumbers
1/2
tsp
Red chili flakes
2
cloves
Garlic
2
tbsp
Rice vinegar
1
tbsp
Soy sauce
1
tbsp
Sesame oil
1
tsp
Honey
1/4
cup
Cilantro
1/4
tsp
Salt
1/4
tsp
Black pepper
Instructions
Slice the cucumbers into thin rounds and place them in a large mixing bowl.
Mince the garlic and add it to the cucumbers along with the chili flakes, soy sauce, rice vinegar, sesame oil, honey, salt, and pepper.
Mix everything together until the cucumbers are evenly coated in the dressing.
Top with fresh cilantro for a burst of freshness and serve immediately, or chill for 10-15 minutes to let the flavors meld.
Notes
If you like it even spicier, add more chili flakes or a dash of hot sauce to your taste!
Nutrition
Calories:
80
kcal
Carbohydrates:
10
g
Protein:
2
g
Fat:
4
g
Saturated Fat:
1
g
Sodium:
350
mg
Potassium:
250
mg
Fiber:
2
g
Sugar:
7
g
Vitamin A:
80
IU
Vitamin C:
15
mg
Calcium:
25
mg
Iron:
0.5
mg
Keyword
cucumber, salad, Spicy, Zesty
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