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Spinach Salad
This fresh spinach salad is light, crunchy, and perfect for a healthy meal or side dish!
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Salad
Cuisine
American
Servings
4
portions
Calories
150
kcal
Ingredients
1x
2x
3x
4
cups
fresh spinach
1
cup
cherry tomatoes
halved
1/4
cup
croutons
2
tbsp
parmesan cheese
grated
2
tbsp
balsamic vinaigrette
Instructions
Wash and dry the spinach leaves thoroughly. Place them in a large salad bowl.
Halve the cherry tomatoes and slice the cucumber. Add both to the bowl with spinach.
Add the croutons and grated parmesan cheese to the salad bowl.
Drizzle the balsamic vinaigrette over the salad and toss gently to combine.
Notes
This spinach salad can be paired with any light dressing of your choice. For added protein, you can top it with grilled chicken or tofu!
Nutrition
Calories:
150
kcal
Carbohydrates:
8
g
Protein:
5
g
Fat:
10
g
Saturated Fat:
2
g
Cholesterol:
5
mg
Sodium:
250
mg
Potassium:
400
mg
Fiber:
3
g
Sugar:
5
g
Vitamin A:
500
IU
Vitamin C:
25
mg
Calcium:
150
mg
Iron:
2.5
mg
Keyword
healthy
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